A Bottle of Wine of your choice
Entree Choices :
Grilled Swordfish Steak with a tapenade crust Served over Red Skin Garlic Mashed Potatoes with Sauteed Kale and Cannelli Beans.
Twin Beef Tenderloins with a Pearl Onion & Pink Peppercorn Espagnole sauce with your choice of two sides.
Sauteed Chicken Breast with a mushroom Gorgonzola Cream Sauce over Fettacini Pasta with one Side.
Fried Twin Lobster Tails Served with Wasabi Soy, Horseradish dijonaisse and drawn butter with two sides.
SHARE one of these desserts
French Pear Tart with Vanilla Ice Cream and Raspberry Sorbet
Blue Ribbon Chocolate Snickers Torte
Oven Crisped NY Cheesecake topped with Apricot Marmelade
$60 per couple
By Reservation Only
FOR RESERVATIONS CALL (302) 227-1808